Appartement Mühlhäusl

6313 Auffach, Mühlhäusl Auffach 355 1

  • Appartement Mühlhäusl – photo 1
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  • Appartement Mühlhäusl – photo 3
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Facilities in hotel

Important

on-line

9.4

Informations about hotel

Accomodation

Appartement Mühlhäusl is an apartment situated in Auffach, 250 metres from Schatzbergbahn. Guests benefit from balcony and a terrace. There is a seating area and a kitchen equipped with a dishwasher. Towels and bed linen are provided in this apartment. Hahnkopfbahn is 3.3 km from Appartement Mühlhäusl, while Gipfelbahn is 4.1 km away. The nearest airport is Innsbruck Airport, 54 km from Appartement Mühlhäusl.

Please inform Appartement Mühlhäusl in advance of your expected arrival time. You can use the Special Requests box when booking, or contact the property directly with the contact details provided in your confirmation. This property will not accommodate hen, stag or similar parties. Managed by a private host

WiFi is available in all areas and is free of charge.
Free private parking is possible on site (reservation is not needed).
Pets are not allowed.
Children of any age are allowed. Children up to and including 2 years old stay for € 20 per person per night when using an available cot. Children up to and including 15 years old stay for € 20 per person per night when using an available extra bed. Any type of extra bed or child's cot/crib is upon request and needs to be confirmed by management. Supplements are not calculated automatically in the total costs and will have to be paid for separately during your stay.

Facilities

Parking, Tennis court, Terrace, Non-smoking rooms, Skiing, Free parking, Internet services, Hiking, Cycling, Bowling, Heating, Horse riding, WiFi, Mini golf, Ski storage, Ski school, Free WiFi, Non-smoking throughout, Parking on site, Private parking, WiFi available in all areas, Electric vehicle charging station, Outdoor furniture, Key access, Fire extinguishers, Staff follow all safety protocols as directed by local authorities, First aid kit available, Contactless check-in/check-out, Physical distancing rules followed, Screens or physical barriers placed between staff and guests in appropriate areas, Invoice provided