Gero Onsen Fugaku

***

509-2207 Gero, 898 Yunoshima, Gero

Facilities in hotel

Important

on-line

Informations about hotel

Location

Feeling like at home during the long journey is priceless. Guest house «Gero Onsen Fugaku» is located in Gero. This guest house is located 1 km from the city center.

Accomodation

At the guest house
Taste the local cuisine and have a rest in the restaurant. Want to be always on-line? Wi-Fi is available. If you travel by car, there’s a free parking zone. If you travel by car, there’s a parking zone.
The following services are also available for the guests: a spa center. You won’t be bored as at the guest house you will find a karaoke and a library. Accessibility: there is an elevator/lift. There are other services available for the guests of the guest house. For example, press, a safe-deposit box and a concierge.
The staff of the guest house speaks English.

Room amenities
In the room, for you, there is a TV. Please note that the listed services may not be available in all the rooms.

Additional information

Meals
Information about the type of meals included in the price is indicated in the rate details.

Extra info
Reservations are required for private bath/onsen. Reservations can be made by contacting the ryokan prior to arrival, using the contact information on the booking confirmation. The Japanese Ministry of Health, Labour, and Welfare requires all international visitors to submit their passport number and nationality when registering at any lodging facility (inns, hotels, motels, etc. ). Additionally, lodging proprietors are required to photocopy passports for all registering guests and keep the photocopy on file. This property advises that enhanced cleaning and guest safety measures are currently in place. Disinfectant is used to clean the property, and commonly-touched surfaces are cleaned with disinfectant between stays. Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer; cashless payment methods are available for all transactions; masks are required in public areas; reservations are required for some onsite facilities. Enhanced food service safety measures are in place.