Houshi

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923-0326 Komatsu, Wa 46, Awazumachi, Komatsu

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Facilities in hotel

Important

on-line

Informations about hotel

Location

We love guest houses for their home comfort and discreet service. Guest house «Houshi» is located in Komatsu. This guest house is located in 5 km from the city center.

Accomodation

At the guest house
You can stop by the bar. Taste the local cuisine and have a rest in the restaurant. The guest house cafe is a nice place to have a snack. Want to be always on-line? Wi-Fi is available.
If you travel by car, you can park in a parking zone for free. The following services are also available for the guests: a massage room, a sauna and a spa center. In the hotel, you can arrange a business meeting, a board meeting, and even a job as there is a conference hall and meeting and presentation facilities. Accessibility: there is an elevator/lift.
At the guests’ disposal, there’s also a laundry, dry cleaning and a safe-deposit box.

Additional information

Meals
Information about the type of meals included in the price is indicated in the rate details.

Extra info

  • Hot springs access available from 3:00 PM to 1:00 AM.
  • Children 13 years old and younger are not permitted at this property.
  • The Japanese Ministry of Health, Labour, and Welfare requires all international visitors to submit their passport number and nationality when registering at any lodging facility (inns, hotels, motels, etc. ). Additionally, lodging proprietors are required to photocopy passports for all registering guests and keep the photocopy on file.
  • A car is required for transportation to and from this property.
  • This property advises that enhanced cleaning and guest safety measures are currently in place.
  • Disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F.
  • Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer; masks are required in public areas.
  • Contactless check-in and contactless check-out are available.
  • Enhanced food service safety measures are in place.
  • Individually-wrapped food options are available for breakfast and dinner.