Royal Tainai Park Hotel

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959-2822 Shibata, 1191-3 Natsui, Shibata

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Facilities in hotel

Important

on-line

Informations about hotel

Location

A great place to have a rest after an exciting day! Hotel «Royal Tainai Park Hotel» is located in Shibata. This hotel is located in 15 km from the city center.

Accomodation

At the hotel
Spend an evening in a nice atmosphere of the bar. Taste the local cuisine and have a rest in the restaurant. Free Wi-Fi is available on the territory. Ask for more information when checking in. If you travel by car, you can park in a parking zone for free.
The following services are also available for the guests: a sauna. Get ready for a fun and exciting vacation! Here’s what you will find on the premises: a karaoke. Accessible for guests with disabilities: the elevator helps them to go to the highest floors. There are other services available for the guests of the hotel. For example, a laundry.

Room amenities
Here’s what you’ll find in the room to have a rest after a long day: a TV, a bathrobe and slippers. The room equipment depends on its category.

Additional information

Meals
Information about the type of meals included in the price is indicated in the rate details.

Extra info

  • The Japanese Ministry of Health, Labour, and Welfare requires all international visitors to submit their passport number and nationality when registering at any lodging facility (inns, hotels, motels, etc. ). Additionally, lodging proprietors are required to photocopy passports for all registering guests and keep the photocopy on file.
  • No pets and no service animals are allowed at this property.
  • This property advises that enhanced cleaning and guest safety measures are currently in place.
  • Disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F.
  • Personal protective equipment, including masks, will be available to guests.
  • Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer; cashless payment methods are available for all transactions; masks are required in public areas.
  • Enhanced food service safety measures are in place.