Sea Tiger Island Inn Shodoshima
761-4401 Shodoshima, Yoshida 37-1
Informations about hotel
Accomodation
Located in Shodoshima, 20 km from Okunoin Kasagatakiji Temple, Sea Tiger Island Inn Shodoshima provides accommodation with a seasonal outdoor swimming pool, free private parking, a garden and a shared lounge. 23 km from Catholic Shodoshima Church and 23 km from Saiko-ji Temple, the property offers a terrace and a restaurant. The resort features family rooms. MeiPAM Art Museum is 24 km from the resort, while Tomioka Hachiman Shrine is 24 km away. The nearest airport is Takamatsu Airport, 63 km from Sea Tiger Island Inn Shodoshima.
Guests are required to show a photo identification and credit card upon check-in. Please note that all Special Requests are subject to availability and additional charges may apply. Please inform Sea Tiger Island Inn Shodoshima in advance of your expected arrival time. You can use the Special Requests box when booking, or contact the property directly with the contact details provided in your confirmation. Guests with tattoos may not be permitted to use the property’s public bathing areas or other facilities where the tattoos might be visible to other guests.
No internet access available.
Free private parking is possible on site (reservation is needed).
Pets are not allowed.
Children of any age are allowed.
Children up to and including 3 years old stay for free when using an existing bed.
You haven't added any cots.
You haven't added any extra beds.
Facilities
Parking, Restaurant, Garden, Terrace, Family rooms, Free parking, BBQ facilities, Luggage storage, Outdoor pool, Air conditioning, Designated smoking area, Outdoor pool (seasonal), Shared lounge/TV area, Beachfront, Daily housekeeping, Parking on site, Private parking, Street parking, Swimming pool, Beach, 24-hour security, Key access, Security alarm, Smoke alarms, Fire extinguishers, Swimming Pool, Use of cleaning chemicals that are effective against Coronavirus, Linens, towels and laundry washed in accordance with local authority guidelines, Guest accommodation is disinfected between stays, Physical distancing in dining areas, Staff follow all safety protocols as directed by local authorities, Hand sanitizer in guest accommodation and key areas, Process in place to check health of guests, First aid kit available, Physical distancing rules followed, Screens or physical barriers placed between staff and guests in appropriate areas, All plates, cutlery, glasses and other tableware have been sanitized, Thermometers for guests provided by property