Holiday Home Etnedal
2890 Etnedal,
Informations about hotel
Accomodation
Holiday home Etnedal, a property with barbecue facilities, is set in Etnedal, 20 km from Langsua National Park, 46 km from Aulestad, Bjørnstjerne Bjørnsons home, as well as 46 km from Reinli Stave Church. The holiday home has a terrace, 3 bedrooms, a living room and a well-equipped kitchen with a fridge and a microwave. A TV is offered. The nearest airport is Fagernes, Leirin Airport, 36 km from the holiday home.
Please note that the full amount of the reservation is due before arrival. Dancenter will send a confirmation with detailed payment information. After full payment is taken, the property's details, including the address and where to collect keys, will be emailed to you. Please notice there are possible extra charges regarding Gas, Electricity, and Heating. Facilities like cleaning and bed linen are optional and require an extra charge. Please order them at least 2 weeks prior arrival via the link provided in your DanCenter confirmation. You will receive the DanCenter voucher by e-mail. This voucher is required on the day of arrival. Please note that the full amount of the reservation is due before arrival. DanCenter will send a confirmation with detailed payment information. After full payment is taken, the property's details, including the address and where to collect keys, will be emailed to you. Energy costs are not included in the price and will be charged according to guest use, upon departure.
No internet access available.
Free public parking is possible at a location nearby (reservation is not needed).
Pets are allowed. No extra charges.
Children of any age are allowed.
No cots are available.
No extra beds are available.
Facilities
Parking, Pets allowed, Terrace, Free parking, BBQ facilities, Non-smoking throughout, Use of cleaning chemicals that are effective against Coronavirus, Linens, towels and laundry washed in accordance with local authority guidelines, Guest accommodation is disinfected between stays, Physical distancing in dining areas, Staff follow all safety protocols as directed by local authorities, Shared stationery such as printed menus, magazines, pens, and paper removed, Property is cleaned by professional cleaning companies, All plates, cutlery, glasses and other tableware have been sanitized