Apartment Vert Pré 3 By Interhome
1936 Verbier,
Informations about hotel
Accomodation
Featuring mountain views, Apartment Vert Pré 3 by Interhome provides accommodation with ski-to-door access and a balcony, around 30 km from Mont Fort. Private parking can be arranged at an extra charge. This apartment comes with a dining area, a fully equipped kitchenette with a fridge, and a cable TV. The accommodation is non-smoking. Guests at the apartment will be able to enjoy activities in and around Verbier, like skiing and cycling. The nearest airport is Geneva International Airport, 161 km from Apartment Vert Pré 3 by Interhome.
Please inform Apartment Vert Pré 3 by Interhome in advance of your expected arrival time. You can use the Special Requests box when booking, or contact the property directly with the contact details provided in your confirmation. Please note that the full amount of the reservation is due before arrival. Interhome will send a confirmation with detailed payment information. After full payment is taken, the property's details, including the address and where to collect keys, will be emailed to you. A damage deposit of CHF 300 is required on arrival. This will be collected by credit card. You should be reimbursed on check-out. Your deposit will be refunded in full via credit card, subject to an inspection of the property.
No internet access available.
Private parking is possible at a location nearby (reservation is not possible) and charges may be applicable.
Pets are not allowed.
Children of any age are allowed.
You haven't added any cots.
You haven't added any extra beds.
Facilities
Parking, Non-smoking rooms, Skiing, Lift, Hiking, Cycling, Horse riding, Non-smoking throughout, Ski-to-door access, Private parking, Linens, towels and laundry washed in accordance with local authority guidelines, Guest accommodation is disinfected between stays, Staff follow all safety protocols as directed by local authorities, Contactless check-in/check-out, Physical distancing rules followed, Screens or physical barriers placed between staff and guests in appropriate areas