Cemils Guest House
07980 Cıralı, Antalya Cirali Sk No 81
07980 Cıralı, Antalya Cirali Sk No 81
Set in Cıralı, 1.5 km from Cirali Beach, Cemils Guest House offers accommodation with a bar, free private parking, a garden and a terrace. The property is around 2.8 km from Chimera and 9 km from Ulupinar Park. The guest house features family rooms. With a private bathroom, rooms at the guest house also have free WiFi. Guests at Cemils Guest House can enjoy a buffet breakfast. Ulupinar Village is 9 km from the accommodation. The nearest airport is Antalya, 95 km from Cemils Guest House, and the property offers a paid airport shuttle service.
Please inform Cemils Guest House in advance of your expected arrival time. You can use the Special Requests box when booking, or contact the property directly with the contact details provided in your confirmation.
WiFi is available in all areas and is free of charge.
Free private parking is possible on site (reservation is not needed).
Pets are not allowed.
Children of any age are allowed.
Children up to and including 0 years old stay for free when using an available cot.
Children up to and including 6 years old stay for € 10 per person per night when using an existing bed.
Any type of extra bed or child's cot/crib is upon request and needs to be confirmed by management.
Supplements are not calculated automatically in the total costs and will have to be paid for separately during your stay.
Parking, Bar, Garden, Terrace, Non-smoking rooms, Airport shuttle, Family rooms, Free parking, Internet services, WiFi, Free WiFi, Air conditioning, Airport shuttle (additional charge), Daily housekeeping, Parking on site, Private parking, WiFi available in all areas, Electric vehicle charging station, Strollers, Outdoor furniture, Walking tours, Bike tours, Live sport events (broadcast), Use of cleaning chemicals that are effective against Coronavirus, Linens, towels and laundry washed in accordance with local authority guidelines, Guest accommodation is disinfected between stays, Physical distancing in dining areas, Hand sanitizer in guest accommodation and key areas, Process in place to check health of guests, Physical distancing rules followed, Invoice provided, All plates, cutlery, glasses and other tableware have been sanitized, Thermometers for guests provided by property